This is McDonald’s Japan’s entire burger board, translated: 45 items as of this check, from the ¥190 (~$1.24) hamburger to the ¥760 (~$4.95) double Big Mac. The lineup runs in four layers: the Tsukimi seasonal items (through late October), the everyday menu with its Japan-only signatures, the “Bai” (倍, double-patty) versions of nearly everything sold from 5pm, and the breakfast sandwiches served until 10:30am. Every item below has its photo, official English name, current price and a plain explanation of what it is.
Menu translation sites go stale; this page is checked against McDonald’s Japan’s official menu and carries its date. Prices are standalone-burger prices, tax-in, “from” pricing that can vary slightly by store format; sets (with fries and a drink) add roughly ¥300 (~$1.95). Product images © McDonald’s Japan, shown to identify the items.
Checked September 9, 2026. The Tsukimi items leave in October; everything else is the standing menu.
The Tsukimi items (limited, September-October)
The September moon-viewing tradition, explained on our McDonald’s Japan page: a fried egg (the “full moon”) plus bacon and a tomato-cream sauce, in five configurations.
| Item | Price | What it is | |
|---|---|---|---|
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Tsukimi Burger 月見バーガー | ¥460 (~$2.99) | The 1991 original: beef patty, bacon, fried egg, tomato-cream sauce. Until late October. |
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Cheese Tsukimi チーズ月見 | ¥490 (~$3.19) | The original plus cheddar. Until late October. |
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Seared Gyu-Sukiyaki Tsukimi 炙り牛すき焼き風月見 | ¥570 (~$3.71) | New for 2026: seared beef in sweet sukiyaki-style sauce under the egg. Gone by late September, the shortest run on this page. |
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Cheese Cheese Bai Tsukimi チーズチーズ倍月見 | ¥670 (~$4.36) | Double patties, double cheese, the egg. Sold only from 5pm (Night Mac). Until late October. |
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Tsukimi McMuffin 月見マフィン | ¥420 (~$2.73) | The breakfast version on an English muffin, mornings until 10:30 only. |
The everyday menu
The standing lineup. The items with no US equivalent are the reason this page exists.
| Item | Price | What it is | |
|---|---|---|---|
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Big Mac ビッグマック | ¥500 (~$3.26) | Same as home, and one of the cheapest Big Macs in the developed world. |
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Samurai Mac: Double Thick Beef 炙り醤油風 ダブル肉厚ビーフ | ¥590 (~$3.84) | The “Samurai Mac” flagship: two thick patties in seared soy-sauce glaze. Japan-only, permanent. |
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Samurai Mac: Egg Bacon Thick Beef 炙り醤油風 たまごベーコン肉厚ビーフ | ¥580 (~$3.78) | The Samurai Mac with egg and bacon instead of the second patty. |
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Double Cheeseburger ダブルチーズバーガー | ¥480 (~$3.13) | As at home. |
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Teriyaki McBurger てりやきマックバーガー | ¥400 (~$2.60) | The Japan institution since 1991: pork patty lacquered in sweet-soy teriyaki. First-timers start here. |
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Filet-O-Fish フィレオフィッシュ | ¥410 (~$2.67) | As at home; a bigger seller in Japan than in the US. |
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Chicken Filet-O チキンフィレオ | ¥440 (~$2.86) | A whole crispy chicken filet with lettuce and pepper mayo. |
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Teriyaki Chicken Filet-O てりやきチキンフィレオ | ¥450 (~$2.93) | The chicken filet in the teriyaki treatment. |
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Bacon Lettuce Burger ベーコンレタスバーガー | ¥450 (~$2.93) | Beef, bacon, lettuce, pepper mayo; a Japan standard since the 90s. |
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Shrimp Filet-O (Ebi Filet-O) えびフィレオ | ¥440 (~$2.86) | The famous one: a patty of whole shrimp, crisp outside, bouncy inside. Nothing like it on a US menu. |
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McPork マックポーク | ¥230 (~$1.50) | Sweet-savory pork value burger with onions; Japan’s answer to the McDouble slot. |
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McChicken マックチキン | ¥190 (~$1.24) | The value chicken sandwich. |
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McChicken Cheese (“Chiki-chii”) チキチー | ¥270 (~$1.76) | McChicken plus cheese; so beloved it earned an official nickname. |
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Egg Cheeseburger (“Eguchi”) エグチ | ¥280 (~$1.82) | Cheeseburger with a fried egg, year-round (the Tsukimi’s humble cousin), also nickname-official. |
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Hamburger ハンバーガー | ¥190 (~$1.24) | The baseline. |
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Cheeseburger チーズバーガー | ¥240 (~$1.56) | The baseline plus cheese. |
The “Bai” doubles (from 5pm)
Bai (倍) means “double”: from 5pm, the Night Mac (夜マック) menu sells double-patty versions of nearly everything for roughly ¥100-150 (~$0.65-$0.98) over the single. The full roster, briefly, since each is exactly what it sounds like:
| Item | Price | What it is | |
|---|---|---|---|
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Bai Big Mac 倍ビッグマック | ¥760 (~$4.95) | Four patties total. A commitment. |
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Bai Double Cheeseburger 倍ダブルチーズバーガー | ¥740 (~$4.82) | Four patties, two cheese. |
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Bai Teriyaki McBurger 倍てりやき | ¥540 (~$3.52) | Double teriyaki pork. |
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Bai Filet-O-Fish 倍フィレオフィッシュ | ¥550 (~$3.58) | Two fish squares. |
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Bai Chicken Filet-O 倍チキンフィレオ | ¥580 (~$3.78) | Two chicken filets. |
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Bai Teriyaki Chicken Filet-O 倍てりやきチキンフィレオ | ¥590 (~$3.84) | Two, teriyaki’d. |
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Bai Bacon Lettuce Burger 倍ベーコンレタス | ¥590 (~$3.84) | Double the BLB. |
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Bai Shrimp Filet-O 倍えびフィレオ | ¥580 (~$3.78) | Two shrimp patties, the connoisseur’s pick. |
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Bai McPork 倍マックポーク | ¥370 (~$2.41) | Double pork. |
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Bai McChicken 倍マックチキン | ¥330 (~$2.15) | Double chicken. |
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Bai Chiki-chii 倍チキチー | ¥410 (~$2.67) | Double, with cheese. |
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Bai Eguchi 倍エグチ | ¥420 (~$2.73) | Double patties under the egg. |
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Bai Hamburger 倍ハンバーガー | ¥330 (~$2.15) | The humble double. |
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Bai Cheeseburger 倍チーズバーガー | ¥380 (~$2.47) | With cheese. |
Breakfast sandwiches (until 10:30am)
Morning McDonald’s (朝マック, Asa-Mac) runs its own board until 10:30, and two items here don’t exist in the US.
| Item | Price | What it is | |
|---|---|---|---|
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Egg McMuffin エッグマックマフィン | ¥290 (~$1.89) | The classic, as at home. |
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Bacon Egg McSandwich ベーコンエッグマックサンド | ¥300 (~$1.95) | Japan-only: bacon and egg with creamy sauce on a soft round bun instead of a muffin. |
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Sausage Egg Muffin ソーセージエッグマフィン | ¥360 (~$2.34) | Sausage patty, egg, cheese. |
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Sausage Muffin ソーセージマフィン | ¥180 (~$1.17) | The ¥180 (~$1.17) breakfast, cheapest hot item on the board. |
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Chicken McMuffin チキンマックマフィン | ¥240 (~$1.56) | Japan-only: the McChicken patty at breakfast. |
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Hotcakes ホットケーキ | ¥380 (~$2.47) | Pancakes with butter and syrup. |
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McGriddles Sausage & Egg マックグリドル | ¥390 (~$2.54) | Maple-sweet griddle-cake buns around sausage and egg. |
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McGriddles Bacon & Egg マックグリドル ベーコンエッグ | ¥340 (~$2.21) | The bacon version. |
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McGriddles Sausage マックグリドル ソーセージ | ¥250 (~$1.63) | The minimal one. |
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Mega Muffin メガマフィン | ¥440 (~$2.86) | Sausage, bacon, egg and cheese stacked; the breakfast heavyweight. |
Continue to sides, drinks, desserts & McCafé →
Reading the menu like a local
Three system notes that explain the board: sets (セット) add fries and a drink for about ¥300 (~$1.95), with the “Night Mac” evening menu and its Bai doubles running from 5pm; breakfast ends sharply at 10:30, when the two boards swap; and the nickname culture (Chiki-chii, Eguchi) is official, appearing on menus and in ordering. For what’s seasonal right now and the wider Japan exclusives context, our McDonald’s Japan page carries the current-menu story; the sides, drinks, desserts and McCafé listing covers everything that isn’t a burger; and for how the teriyaki burger fits the global picture, the worldwide exclusives table has it.
FAQ
How much is a Big Mac in Japan?
¥500 (~$3.26) for the burger alone as of this check, among the cheapest in any developed country. The set runs about ¥800 (~$5.21).
What burgers does McDonald’s Japan have that the US doesn’t?
Permanently: the Teriyaki McBurger, Shrimp (Ebi) Filet-O, both Samurai Mac soy-glazed burgers, McPork, the Chiki-chii and Eguchi value items, plus the Bacon Egg McSandwich and Chicken McMuffin at breakfast. Seasonally: whatever’s running, currently the Tsukimi family.
What is the Bai (倍) menu?
Double-patty versions of most burgers, sold from 5pm as part of the Night Mac evening menu, typically ¥100-150 (~$0.65-$0.98) over the single version.
What time does McDonald’s Japan serve breakfast?
Until 10:30am, when the morning board (Asa-Mac) swaps to the regular menu. The Tsukimi McMuffin and other muffin items are morning-only.
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Prices, schedules and closures change. If you spot something stale, email us and we’ll check it.